Weight Management

allSWEET® study: The Metabolic Matrix: Re-engineering ultraprocessed foods to feed the gut, protect the liver, and support the brain

allSWEET® STUDY: A preliminary study for evaluating the dose-dependent effect of D-allulose for fat mass reduction in adult humans: A randomized, double-blind, placebo-controlled trial

D-Allulose improves mitochondrial respiratory function and alleviates obesity-induced liver dysfunction: A comparative study with erythritol in HFD-fed mice

Impact of D-Psicose on lipid metabolism and body weight in male rats: a systematic review and meta-analysis

D-Allulose Regulates Obesity via Endoplasmic Reticulum Stress-Mediated Glucagon-Like Peptide-1 Receptor Pathway

Editorial: Nutraceuticals and functional foods in chronic disease prevention and treatment

Identification of FGF21-inducing rare sugars that reduces sugar appetite in male BL/6 mice

Anti-Obesity Effects of a Combination of Whole-Body Vibration Stimulus and Dietary D-Allulose on Rats Fed a High-Fat Diet

D-allulose ameliorates dysregulated macrophage function and mitochondrial NADH homeostasis, mitigating obesity-induced insulin resistance

D-Allulose cooperates with glucagon-like peptide-1 and activates proopiomelanocortin neurons in the arcuate nucleus and central injection inhibits feeding in mice

Allulose Attenuated Age-Associated Sarcopenia via Regulating IGF-1 and Myostatin in Aged Mice

D-Allulose supplementation normalized the body weight and fat-pad mass in diet-induced obese mice via the regulation of lipid metabolism under isocaloric fed condition

Beneficial effects of supplementation of the rare sugar “D-allulose” against hepatic steatosis and severe obesity in Lep ob/Lep ob mice

D-Psicose, an epimer of D-fructose, favorably alters lipid metabolism in Sprague-Dawley rats

Dietary D-psicose reduced visceral fat mass in high-fat diet-induced obese rats

Hypoglycemic health benefits of D-psicose

Less body fat accumulation with D-psicose diet versus D-fructose diet