Natural Energy

- 2023
allSWEET® study: The Metabolic Matrix: Re-engineering ultraprocessed foods to feed the gut, protect the liver, and support the brain
Journal and Issue: Nutrition and Food Science Technology Volume 10 - 2023Read Study - 2018
allSWEET® STUDY: A preliminary study for evaluating the dose-dependent effect of D-allulose for fat mass reduction in adult humans: A randomized, double-blind, placebo-controlled trial
Journal and Issue: Nutrients 10, 2, 160Read Study - 2016
D-Allulose supplementation normalized the body weight and fat-pad mass in diet-induced obese mice via the regulation of lipid metabolism under isocaloric fed condition
Journal and Issue: Mol Food Nutr Res 60, 7, 1695-1706Read Study - 2015
Beneficial effects of supplementation of the rare sugar “D-allulose” against hepatic steatosis and severe obesity in Lep ob/Lep ob mice
Journal and Issue: J. Food Sci. 80, 7, H1619-H1626Read Study - 2015
D-Psicose, an epimer of D-fructose, favorably alters lipid metabolism in Sprague-Dawley rats
Journal and Issue: J. Agric. Food Chem. 63, 12, 3168–3176Read Study - 2012
Dietary D-psicose reduced visceral fat mass in high-fat diet-induced obese rats
Journal and Issue: J. Food Sci. 77, 2, H53-H58Read Study - 2011
Hypoglycemic health benefits of D-psicose
Journal and Issue: J. Agric. Food Chem. 60, 4, 863–869Read Study - 2001
Less body fat accumulation with D-psicose diet versus D-fructose diet
Journal and Issue: Asia Pac. J. Clin. Nutr. 30, 55-65Read Study